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Coconut Pecan frosting Recipe

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This recipe for Coconut Pecan frosting is from Nancy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One cup evaporated milk
1 cup sugar
three egg yolks
a half a cup of butter or margarine
1 teaspoon vanilla
1 1/3 cup flaked coconut
1 cup chopped pecans
Directions:
Directions:
Combine evaporated milk sugar egg yolks butter and vanilla and small saucepan cook and stir over medium heat until thick about 12 minutes stir in coconut and pecans beat until second off to spread

 

 

 

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