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Gravy other words spaghetti sauce Recipe

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This recipe for Gravy other words spaghetti sauce is from Nancy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Take your meat fried up in a pan
let it get nice and brown then you're going to add garlic
and one can of tomato paste stir
that until it becomes an orangey color
meanwhile you'll take the meat out.
Add three cans of crushed tomatoes and along with the cans of crushed tomatoes and that can of tomato paste add a can of water to each can you're going to add salt pepper Italian seasoning Bay leaf and Rosemary
You're going to re-add the meat back to the pot and let you
gravy cook
Directions:
Directions:
Meat for gravy can be sausage, neckbones, beef cubes, meatballs and any other types of meats you like to cook to serve with your pasta
Personal Notes:
Personal Notes:
Kids come running to grandma moms just to have their spaghetti dinner it could be on a Wednesday it could be on the Sunday but your biggest day that you would have spaghetti would be on a Sunday and the whole family would be there for moms spaghetti dinner or grandma moms it was the best it is the best

 

 

 

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