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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Potato Bottom Pizza Recipe

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This recipe for Potato Bottom Pizza is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 potatoes, sliced
1 lb lean hamburger
1/2 chopped onions
1 clove garlic, chopped
1-10oz can cheddar cheese soup
1/2 c milk
6 or 8 sliced mushrooms
1-10oz can tomato sauce
1 tsp oregano
1/2 tsp sugar
1 cup grated mozzarella cheese
Directions:
Directions:
Grease 9x13 pan. Brown hamburger and onion. Drain off any fat. Place sliced potatoes evenly over bottom of pan. Mix cheese soup with milk and add to hamburger. Spread this mixture evenly over potatoes. Mix sauce, oregano and sugar together. Pour over hamburger and bake at 375º for 1 hour or until potatoes are tender. Sprinkle mozzarella cheese over and bake 15 minutes more.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 min

 

 

 

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