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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Spinach and Artichoke Dip Recipe

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This recipe for Spinach and Artichoke Dip is from Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg cream cheese
1 14oz can artichokes drained and chopped
1 10oz pkg frozen spinach and drained
1/2 cup mayo
1/2 tsp garlic salt
3/4 cup Parmesan cheese
1 cup mozzarella cheese
Directions:
Directions:
350 bake 20-30 mins

put in a round pie dish or something of that size
mix cream cheese, mayo
mix in spinach and artichokes
mix in Parmesan cheese and 1/2 the mozzarella cheese
top with the rest of cheese 1/2 through baking

serve with baguette bread or crackers

 

 

 

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