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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken Stir Fry Recipe

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This recipe for Chicken Stir Fry is from The Burgess Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 garlic cloves
1/2 c. sliced carrots & onions
1/4 c. chicken broth
1 tsp. Soya sauce
1 c. broccoli
2 tsp. cooking oil
1 tbsp. teriyaki sauce
Directions:
Directions:
1. Cut chicken into bite size pieces
2. Heat wok or large frying pan on medium heat
3. Put the oil into the pan & swirl to coat
4. Add vegetables & lightly cook
5. Add chicken, teriyaki, Soya sauces & chicken broth
6. Cover & cook 15 minutes
Personal Notes:
Personal Notes:
This recipe came from Weight Watchers.

 

 

 

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