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Chicken & Rice Recipe

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This recipe for Chicken & Rice is from The Burgess Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. long grain rice
1 can cream celery soup
6 chicken breasts
1 can cream of chicken soup
1 soup can of water
1 tsp. salt
Directions:
Directions:
1. Place rice in 9x12 pan
2. Mix soups & water. Pour over rice
3. Place chicken breasts on top
4. Season with salt
5. Cover with foil
6. Preheat @ 400F then turn down to 325F
7. Bake 2 1/2 hours
Personal Notes:
Personal Notes:
This recipe came from Judy Ewing.

 

 

 

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