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Stuffed Chicken Breast Recipe

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This recipe for Stuffed Chicken Breast is from The Carreras Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz. Swiss cheese diced
2 eggs
3 tbsp. seasoned bread crumbs
3 tbsp. chopped fresh parsley
1/4 tsp. salt
1/8 tsp. pepper
Pinch nutmeg
6 large boneless chicken breast (about 2 lbs) pounded thin
2 tbsp. olive oil
2 c. spaghetti sauce
Directions:
Directions:
In a medium bowl, thoroughly combine cheese, eggs, bread crumbs, parsley, salt, pepper, and nutmeg.
Place 1/4 c. of cheese mixture in the center of each chicken breast. Roll and secure with toothpicks.
In a large skillet, thoroughly brown the chicken on all sided in hot oil; drain fat.
Pour spaghetti sauce over chicken. Simmer covered for 45 minutes or until chicken is done.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This was Joey's favorite child hood recipe.

 

 

 

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