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Cheese Dip Recipe

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This recipe for Cheese Dip is from The Carreras Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
32 oz Velveta Cheese
10 oz Rotel
1 lb of Sausage
Chips for dipping

Directions:
Directions:
Brown the sausage and drain.
Cube the velveta cheese into 1 inch cubes.
Drain the rotel
Mix all the ingredients (except the chips) into a crock pot or a pan on the stove and warm.

Number Of Servings:
Number Of Servings:
10-15
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Monitor once the cheese has been melted to not burn it

 

 

 

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