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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Layered Pea Salad Recipe

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This recipe for Layered Pea Salad is from Mueller/Bilberry Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head shredded Iceberg Lettuce
1/2 cup Celery, chopped
1 cup Green Pepper, chopped
1 Onion, chopped
1 pkg, Frozen Peas, unthawed
1 cup Ranch Dressing
2 Tbls. Sugar
4 oz. Cheddar Cheese
8 slices Cooked Bacon
Directions:
Directions:
Layer in glass bowl:
Lettuce, celery, green pepper, onion and frozen peas. Top with Ranch dressing. Sprinkle with sugar. Top with cheddar cheese and bacon. Cover and refrigerate overnight.

 

 

 

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