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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Green Beans and Rice Recipe

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This recipe for Green Beans and Rice is from The Wong Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Steamed white rice preferably Jasmine rice
2 lbs ground beef
2 bags of frozen cut green beans
Oyster sauce
Soy sauce

Directions:
Directions:
Brown the ground beef.
Once the meat is browned, add the green beans , then add the oyster sauce ( this is to your preference - I use 2-3 tablespoon ) and soy sauce.
Cook green beans with meat until the green beans is cooked to your preference.
Serve greens with meat over steamed rice

Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
The Wong kids did not like vegetables growing up. This is the only way I could get them to eat vegetables.

 

 

 

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