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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Egg and Sausage Brunch Casserole Recipe

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This recipe for Egg and Sausage Brunch Casserole is from The Cross Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 eggs
3 cups milk
6 slices bread
1 roll Jimmy Dean sausage, browned and drained
1 lb grated sharp cheddar cheese
Directions:
Directions:
Preheat oven to 350º
Butter a 9x12 inch baking pan
Place bread in bottom of pan
Sprinkle browned and drained sausage over the bread
Beat together eggs and milk, and pour over bread and sausage
Top with grated cheddar cheese
Bake for 1 hour until center is cooked
Personal Notes:
Personal Notes:
A favorite staple at our annual family Christmas brunch

 

 

 

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