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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Mount Diablo Recipe

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This recipe for Mount Diablo is from Recipes to Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ripe avocados
1 tsp. lemon juice
1 T. hot sauce
1 T. taco sauce
16 oz. sour cream
1 pkg. taco seasoning
1-1 1/2 c. shredded cheddar or Colby jack cheese
3-4 green onions, chopped
1/2 c. sliced black olives
1/2 c. diced tomatoes
Directions:
Directions:
Peel avocados, remove pit and mash with fork. Add taco sauce, hot sauce and lemon juice, mix well and spread over platter. In mixing bowl, blend sour cream and taco seasoning; pour over avocado mixture. Sprinkle shredded cheese, onions and olives over top. Reserve tomatoes until just before serving, as they can make the dip runny. Serve with tortilla chips.

 

 

 

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