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Scott's mashed potatoes Recipe

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This recipe for Scott's mashed potatoes is from Julie's Favorites, volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes
Salt
Butter
Milk
Directions:
Directions:
1. Peel, cut, and boil potatoes until tender.
2. Put enough milk and butter in a microwaveable dish to whip the potatoes together. You can always add more. Heat the mixture until butter is melted and milk is hot. Approximately 3 mins.
3. Drain potatoes and immediately mash with milk/butter mixture. Add salt to taste. Salt is the key! So you must use. Whip together until light and fluffy.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Everyone loves Scott's potatoes. While I don't normally add salt to anything, I do when making these potatoes. Delicious. We all love them!

 

 

 

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