Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Tom Thumb Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tom Thumb Bars is from The Sandberg Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1/2 cup shortening
1/2 tsp. salt
1/2 cup packed brown sugar
1 cup flour

Top Layer:
1 cup brown sugar
1 tsp. vanilla
2 eggs, beaten
2 T flour
1/2 tsp. baking powder
1/4 tsp. salt
1 and 1/2 cup coconut, shredded
1 cup nuts, chopped
Directions:
Directions:
Combine shortening, salt, brown sugar, and flour. Spread mixture in bottom of 9 x 13 inch pan. Bake 15 minutes at 350 degrees.

Combine brown sugar an vanilla with the beaten eggs. Beat until thick and foamy. Add the flour, baking powder, salt, coconut, and nuts. Blend. Spread over baked crust and bake another 25 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

265W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!