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Benny Bohunk's Hot & Sour Chicken Recipe

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This recipe for Benny Bohunk's Hot & Sour Chicken is from Benish & Krueger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 6 lb. boneless skinless chicken breast halves
1 envelope ( 1 - 1.5 oz. size) hot-and-sour soup mix
3/4 c. chicken or vegetable broth

equipment: slow cooker
Directions:
Directions:
1. Place chicken in a slow cooker. Add the hot-and-sour soup mix.

2. Pour the broth over the top.

3. Cover and cook on LOW for approximately 5 hours.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
5.5 hours
Personal Notes:
Personal Notes:
This is about the simplest recipes there could be. It has been popular and often I'm asked for the recipe. Replying that this is complex and a family secret, it will not be divulged. So far this "distortion" has worked.

It's good served over a bed of snow peas or sugar snap peas tossed with red bell pepper for a colorful addition. Another choice is serving steamed white rice and topped with crispy Chinese noodles.

 

 

 

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