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Microwave Cherry Crisp Recipe

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This recipe for Microwave Cherry Crisp is from The Sandberg Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (21 oz or thereabouts) cherry pie filling

Topping:
3/4 cup packed brown sugar
2/3 cup quick cooking oats
1/3 cup flour
1/4 cup butter or margarine

Ice cream
Directions:
Directions:
Spoon filling into greased 9 inch glass pie pan.
Combine brown sugar, oats, and flour. Cut in butter until crumbly. Sprinkle on filling. Microwave on High for 12-14 minutes. Serve warm with ice cream.

 

 

 

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