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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grace's Salad Recipe

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This recipe for Grace's Salad is from The Yandrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chopped Romaine
Crumbled, reduced fat feta cheese
Pear wedges dipped in lemon juice
Walnuts
1/2 cup vegetable oil
1/2 cup sugar
1/4 cup cider vinegar
1 clove minced garlic
1/4 teaspoon salt
1/4 teaspoon paprika
1/8 teaspoon black pepper
Directions:
Directions:
Combine sugar, vinegar, garlic, salt, paprika and pepper. Slowly stream in oil. Toss romaine, cheese, walnuts and pears together. Serve with dressing.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Is also good with a combination of diced apple and cranberries or strawberries and pecans.

 

 

 

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