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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Lasagna Cupcakes Recipe

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This recipe for Lasagna Cupcakes is from The Yandrick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup Spaghetti Sauce
1 3/4 cups mozzarella cheese
3/4 cups ricotta cheese
1/3 cup Parmesan
1 egg
chopped parsley
21 pasta sheets

Directions:
Directions:
Preheat oven to 350º. Prepare past sheets per package. Line 12 jumbo muffin pans with parchment paper. Cut pasta sheets in squares. Place ingredients in parchment lined muffin tins in this order: 1 T. sauce, pasta sheet, cheese filling, pasta sheet, sauce. Sprinkle Parmesan over last layer of sauce at top of muffin tin. Bake for 25-30 minutes until bubbly and hot.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
We like to serve these for Christmas celebrations.

 

 

 

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