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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken Chex Casserole Recipe

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This recipe for Chicken Chex Casserole is from Stanton Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T butter
1 onion chopped
3 stalks celery chopped
1/2 t poultry seasoning
Pepper to taste
6 1/2 c crushed Rice Chex

For center:
1/3 c chicken fat or 1/2 c butter
2 1/2 c chicken broth
2 c cut up chicken
1/2 c flour
1/2 t salt
Directions:
Directions:
For topping: melt butter. Cook onion & celery in butter until soft. Add pepper and seasoning. Add crushed cereal and toss lightly, place 1/2 in a 9 x 13 pan.

For center, melt butter or fat whisk in flour, slowly whisk in broth and salt. Stir and cook until thick and bubbly. Add chicken. Pour over cereal mixture and top with remaining cereal mixture. Bake a 375º for 30 minutes.

 

 

 

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