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Norwegian Cookies Recipe

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This recipe for Norwegian Cookies is from These Are a Few of My Favorite Things!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter, softened (no substitutes)
1 c. sugar
1 egg, beaten
2 c. flour, sifted
1 tsp. almost flavoring
21 to 24 maraschino cherries, cut in half
Directions:
Directions:
Cream together butter and sugar. Add egg and mix well. Stir in flour and almond flavoring. Chill dough for 1 to 2 hours. Roll dough into balls the size of small walnuts. Flatten the balls on ungreased cookie sheet with the bottom of a drinking glass dipped in flour. Press 1/2 of maraschino cherry onto center of each cookie. Bake at 350º for 10 to 13 minutes or until edge of cookie is a very light brown. Be careful not to over-bake.

 

 

 

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