Best Fudge Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 3 c. sugar 1 1/2 sticks butter or margarine 1 small can (5 oz.) evaporated milk (about 2/3 c. total) 1 package plus small handful of semisweet or milk chocolate chocolate chips 1 jar (7 oz.) marshmallow creme 1 c. chopped walnuts, optional 1 tsp. vanilla extract 15 to 20 small marshmallows, optional

Directions:	Directions: Line 9 inch square pan with foil. Boil sugar, butter, and milk to full rolling boil in large saucepan on medium heat, stirring constantly. Boil 4 minutes or until 234º on candy thermometer, stirring constantly. Remove from heat. Add chocolate and marshmallow creme. Stir a lot until chocolate is melted and no longer grainy. Stir in nuts and vanilla and marshmallows. Pour immediately into prepared pan. Cool. Milk chocolate chips make a less grainy fudge. It is much easier to mix.

Personal Notes:	Personal Notes: Can pour fudge into prepared smaller containers to give away as gifts!

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Best Fudge Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: