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Bacon Wrapped Dates with Cheese Recipe

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This recipe for Bacon Wrapped Dates with Cheese is from Regi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound bacon cut in half
1 pound fresh pitted dates
4 oz blue cheese
Directions:
Directions:
Preheat the oven to 375 degrees F (190 degrees C).

Slice dates in half, and open them up.
Pinch off pieces of blue cheese, and place them into the center of the dates.
Close the halves of the dates, and wrap a half-slice of bacon around the outside.
Secure each one with a toothpick.
Arrange in a baking dish or on a baking sheet with sides to catch any grease.
Bake for 30 to 40 minutes in the preheated oven, or until the bacon is crisp.
Turn dates over after the first 20 minutes for even cooking.
Number Of Servings:
Number Of Servings:
32
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
You can use Feta cheese, Blue Cheese or any other comparable cheese. These can also be put on the grill.

 

 

 

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