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Sausage Wraps Recipe

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This recipe for Sausage Wraps is from These Are a Few of My Favorite Things!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 (8-oz.) cans Pillsbury Refrigerated Crescent Dinner Rolls
48 fully cooked small smoked sausages
Catsup
Mustard

Directions:
Directions:
Heat oven to 375º. Separate dough into 8 triangles. Cut each triangle into thirds lengthwise. Place sausage on shortest side of each triangle. Roll up, starting at shortest side and rolling to opposite point. Place point side down on ungreased cookie sheet. Bake at 375º for 12-15 minutes or until golden brown. Serve warm with catsup and mustard.

Personal Notes:
Personal Notes:
We have served these for dinner!

 

 

 

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