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Microwave Caramel-Apple Streusel Recipe

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This recipe for Microwave Caramel-Apple Streusel is from These Are a Few of My Favorite Things!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium apples, peeled, cored, and sliced (2 1/2 c.), or 1/2 of a 20-oz. can sliced apples, drained (1 1/3 c.)
1/2 c. caramel (ice cream) topping
2 tbsp. water
1 tbsp. lemon juice
1/3 c. all-purpose flour
2 tbsp sugar
1/4 tsp. ground cinnamon
2 tbsp. margarine or butter
Directions:
Directions:
Arrange apple slices in a microwave-safe, small casserole dish. Stir together ice cream topping, water, and lemon juice. Carefully pour over apples; wipe away any sauce that drips on the side of dish. In a small mixing bowl combine four, sugar, and cinnamon. Cut in margarine until mixture resembles coarse crumbs. Sprinkle evenly over apple mixture. Cook uncovered on High for 5 to 7 minutes or until apples are tender.

 

 

 

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