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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from The Brady-Daniels Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 pkgs frozen chopped broccoli, cooked and drained
1 lb. box VELVEETAŽ
1 Box Ritz Crackers , coarsely crushed
1 Stick butter or margarine, melted
Directions:
Directions:
Heat oven to 350°F.

Layer in glass backing dish, a layer of broccoli, slices of velveeta, some ritz crackers and finally a drizzle of the butter over the crackers. Repeat once or twice ending with crackers and butter on top.

Bake 45 min. or until hot and bubbly.

 

 

 

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