Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Almond Filled Sweet Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Almond Filled Sweet Rolls is from Kathy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dough:
1/2 c milk (heated - not boiled)
1/4 c butter
1/2 c warm water
1 package dry yeast
1/3 c sugar
2 L eggs
1/12 t salt
3/4 t almond extract
~ 3/4 c flour

Filling
1 c almond paste
2 L eggs
3 T soft butter
1 t vanilla

Topping:
sliced almonds
Directions:
Directions:
Add enough flour to be able to knead it. Knead for about 5 minutes.
Let raise 2 hours or overnight in the fridge. Dough should be doubled
in size before punching down.
Roll out 8 * 13
Spread filling over dough and roll up longways.
Pinch to seal the seams.
Chill roll about 1/2 hour
Slice into 12 pieces and place in round baking pan.
Raise 1 hour.
Sprinkle sliced almonds on top.
Bake at 350 degrees about 20 minutes. Top should be golden.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

96W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!