Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

No Knead Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for No Knead Rolls is from Cooking with Karrie, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages yeast
1/2 cup warm water
1 tsp. sugar

2 cups warm water
1 T. salt
1/2 cup sugar
1/2 cup shortening
2 eggs
6 to 7 cups flour
Directions:
Directions:
Poof yeast in warm water with sugar-set aside.
In a large bowl combine the 2 cups warm water, salt and sugar, beat well and then mix in shortening until melted. When cool add yeast mixture and the eggs, beat well. Then mix in the flour one cup at a time. Will make a soft, somewhat sticky dough. Cover and place in the fridge for at least two hours. Punch down, roll out and cut out rolls, dip in butter, fold and put on greased cookie sheet. Bake on 400 degrees 15 to 20 minutes, until rolls are golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

189W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!