Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Bohemian Casserole Rye Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bohemian Casserole Rye is from Vesely Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. milk
1 scant T. salt
2 T. sugar
1 1/2 T shortening
1 c. warm water
2 pkg. dry yeast
1 T caraway seeds
3 c. sifted white flour
1 1/2 c. rye flour
Directions:
Directions:
Scald milk, stir in sugar, salt, shortening and cool. Dissolve yeast in warm water. Stir into milk mixture; add caraway and flour all at once. Stir until blended.

Let rise until doubled. Stir down vigorously for one minute. Put into well greased 2 qt. casserole. Brush top with milk and sprinkle with caraway seeds.

Bake 1 hour at 400º.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

105W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!