Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Cinnamon Rolls using Bread Sticks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon Rolls using Bread Sticks is from Favorite Recipes from the The Kyler/Mays Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 11 ounce package pop-n-fresh soft bread Stick dough (8 finished)

4 Tablespoons Butter or Margarine

3/4 cup granulated sugar
1 teaspoon cinnamon
Directions:
Directions:
Preheat oven to 350 degrees.
Spray eight muffin cups with PAM.
Melt butter
Stir together cinnamon & sugar.
Open bread sticks, separate & unroll each stick.
Dip each slice into melted butter and then in cinnamon mixture.
wind each piece of dough back into rounded shape & place in prepared muffin cups.
Bake for 12 - 24 minutes.
Serve warm.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Adjust amount of butter & cinnamon to taste.
Also adjust bake time as needed.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

121W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!