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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Fabulous Potato Casserole Recipe

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This recipe for Fabulous Potato Casserole is from The Schon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 medium potatoes
1/4 cup butter
1 pint (2 cups) light sour cream
1-10 oz. can cream of chicken soup
1/3 cup diced green onions
1 cup shredded sharp cheddar cheese
Paprika
Directions:
Directions:
Boil the potatoes the day before preparing casserole. Peel and let stand in refrigerator overnight. Shred potatoes into a well greased 9x13 inch serving dish. Melt butter, add sour cream, soup, cheese and onions. Stir until cheese is melted. Spread evenly over shredded potatoes and mix well with two forks. Sprinkle with paprika. Bake at 350ºF for 45 minutes. Serves 8.

 

 

 

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