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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Sausage & Cheese Strata Recipe

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This recipe for Sausage & Cheese Strata is from Mueller/Bilberry Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 slices white bread, trimmed
3 cups grated Sharp Cheese
2 lbs. Pork Sausage, browned (I use one regular and 1 hot)
6 slightly beaten Eggs
2 1/2 cups Milk
1/2 tsp. Salt
1/4 tsp. Pepper
1 tsp. Dry Mustard
Directions:
Directions:
Spray 9 x 13" pan with Pam. Put 6 slices of bread in pan. Cover with Grated cheese. Add layer of sausage. Cover with 6 slices of bread. Combine eggs, milk, salt, pepper and dry mustard. Whisk to blend. Pour egg mixture over bread. Cover and refrigerate overnight. Bake at 325º for 55 minutes.
Personal Notes:
Personal Notes:
Family Favorite recipe for Christmas morning

 

 

 

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