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Meatloaf Recipe

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This recipe for Meatloaf is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb ground beef
1 c bread crumbs
2 beaten eggs
1 small onion chopped
1 tbsp. chopped parsley
1/2 c milk
4 strips bacon
dash salt
dash pepper
1 tsp crumbled sage
1/2 c tomato sauce
Directions:
Directions:
Combine all ingredients except bacon. Place in loaf pan with bacon on top. Bake 45 min at 350ºF. You may substitute bacon by spreading 2 tbsp. salad oil over top.
Number Of Servings:
Number Of Servings:
4 Servings

 

 

 

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