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Maryland Fried Chicken Recipe

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This recipe for Maryland Fried Chicken is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cut-up fryer chicken
2 c sifted flour
3 whipped eggs
3 c crushed saltine crackers
2 tbsp. poultry seasoning
1 tbsp. salt
2 tbsp. pepper
1 tbsp. white pepper
1/3 c white Worcestershire sauce
1 c vegetable oil
Directions:
Directions:
Combine flour, poultry seasoning, salt and peppers in a bowl. Whip eggs in another bowl. Crush crackers in a third bowl. Coat each piece of chicken in flour, then egg, cracker crumbs and again in flour. Pour oil into frying pan (two may be used for 6 or more servings); heat to about 350ºF. Add chicken and cover and fry for 15 min. Turn chicken and pour white Worcestershire over chicken, cover and cook another 10-15 min or until chicken is cooked through.
Number Of Servings:
Number Of Servings:
6 Servings

 

 

 

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