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London Broil Recipe

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This recipe for London Broil is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb flank steak
1 clove sliced garlic
1 c salad oil
1/2 c vinegar
1 tsp salt
1/4 tsp pepper
2 tsp dry mustard
2 tsp Worcestershire
1 dash cayenne
drops tabasco sauce
Directions:
Directions:
Remove excess fat from steak then score on both sides. Place all the ingredients in a shallow pan. Place steak in pan then turn over. Marinate at least 2 hours or overnight turning several times. Place steak on broiler pan 3" from heat. Broil each side 4 min. Slice thin across grain diagonally. Serve with béarnaise sauce.
Number Of Servings:
Number Of Servings:
6 Servings

 

 

 

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