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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sauerkraut with smoked turkey Recipe

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This recipe for Sauerkraut with smoked turkey is from Terry's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1lb. bag sauerkraut
1/2 chopped onion
1 clove garlic
1/2 stick butter or more if needed
Directions:
Directions:
Put sauerkraut ,turkey, onions garlic and butter in saucepan add enough water to cover and cook on medium heat until sauerkraut is tender.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour 30 mins.

 

 

 

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