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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Fried Mac and cheese balls Recipe

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This recipe for Fried Mac and cheese balls is from Terry's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Leftover Mac and Cheese
1egg
Panko bread crumbs
Parsley
Salt and Pepper
Directions:
Directions:
Spoon enough leftover mac and cheese in hand to shape golf size balls or as big as you want
Roll Mac and cheese balls in whipped eggs
Then in panko bread crumbs mixed with the parsley and salt and pepper
Deep fry balls until golden brown
Enjoy
Number Of Servings:
Number Of Servings:
Depends on how much Mac and Cheese you have
Preparation Time:
Preparation Time:
20-25 mins.

 

 

 

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