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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Zucchini Bread Recipe

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This recipe for Zucchini Bread is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1/4 c vegetable oil
2 c sugar
2 c grated zucchini
2 tsp vanilla
3 c flour
1 c nuts or raisins
1 tsp salt
1 tsp baking power
1 tsp baking soda
1 tsp nutmeg1 tbsp. cinnamon
Directions:
Directions:
Mix first 5 ingredients. Sift dry ingredients together. Add to wet. Add nuts or raisins. Bake 1 hour at 350ºF.

 

 

 

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