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"Do vegetarians eat animal crackers?"--Unknown

SALSA Recipe

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This recipe for SALSA is from The Buckley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
•3 cups chopped tomatoes
•1/2 cup chopped green bell pepper
•1 cup onion, diced •1/4 cup minced fresh cilantro
•2 tablespoons fresh lime juice
•4 teaspoons chopped fresh jalapeρos pepper (including seeds)
•1/2 teaspoon ground cumin
•1/2 teaspoon kosher salt
•1/2 teaspoon ground black pepper
Directions:
Directions:
1.Stir all ingredients together.
2.Refrigerate. Best to let marinate overnight.
3.But several hours will suffice, if you can't wait to dig in!
Serve chilled.

 

 

 

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