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Hamburger with Sour Cream Sauce Recipe

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This recipe for Hamburger with Sour Cream Sauce is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb ground beef
1 tbsp. butter
1 tbsp. cooking oil
seasoned salt
pepper
1/2 tbsp. finely chopped green onions
3 tbsp. commercial chili sauce
1 c sour cream
Directions:
Directions:
Shape meat lightly into 8 thick patties. Heat 1 tbsp. butter and oil in large heavy skillet and fry patties quickly until nicely browned on the outside and done to your liking inside (about 5 min a side leaves them a little pink in the middle). Put on hot platter and sprinkle generously with seasoned salt and pepper. Add 2 tbsp. butter to skillet. Add onions and cook gently stirring for 3 min. Stir in chili sauce. Stir in sour cream and heat but do not boil. Pour over meat patties and serve immediately.
Number Of Servings:
Number Of Servings:
4 Servings

 

 

 

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