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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

SATURN CHICKEN Recipe

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This recipe for SATURN CHICKEN is from Annette's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 or five skinless boneless chicken breasts
1 cube butter
1/2 cup flour
salt and pepper to taste
Paprika
1 cup Saturn wine
Directions:
Directions:
place flour in large plastic bag along with chicken pieces and shake to coat
melt butter in microwave and pour in 11"x 9" pan or 13" x 9" pan.
lay flour coated chicken pieces in butter on both sides.
Season with salt and pepper
Sprinkle with Paparika

Bake about 35 minutes uncovered at 350 degrees. then pour Saturn wine over chicken and cover with foil. Return to oven for another 15 minutes.
Number Of Servings:
Number Of Servings:
Five
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
The original recipe was for a cut up chicken instead of chicken breasts.
It is an original recipe from my Aunt Rose.

 

 

 

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