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Sweet Potato Casserole with Pecan Streusel Recipe

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This recipe for Sweet Potato Casserole with Pecan Streusel is from The Neuman-Ladd Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 baked sweet potatoes, peeled, cooled and mashed
3/4 C white sugar
2 eggs
1/3 C milk
1 tsp vanilla extract
1 C packed brown sugar
1 C chopped pecans
1/3 C flour
2/3 C melted butter

Directions:
Directions:
Preheat oven to 350º
Butter a 2 quart baking dish. Combine sweet potatoes, white sugar, eggs, ⅓ cup of the melted butter, milk and vanilla. Place mixture in prepared dish. In a separate bowl, combine brown sugar, chopped pecans, flour, and remaining ⅓ cup melted butter. Sprinkle over top and bake for 35 minutes.

 

 

 

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