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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Mom's Homemade Chai Tea Recipe

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This recipe for Mom's Homemade Chai Tea is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 C Prepared Black Tea (English Breakfast)
7 Whole Green Cardamom Pods (Lightly Crushed)
1 tsp Whole Fennel Seeds
5 Whole Black Peppercorns
1 Cinnamon Stick
2 Quarter-Sized Slices of Fresh Ginger or 1 T Cracked Ginger
1 C Milk
Directions:
Directions:
Brew the black tea. Remove the tea bags and add the spices. You can either add the spices into the tea and strain when done or add the spices to cheesecloth. Simmer for 10 minutes. Meanwhile, stir in the sugar and the milk. By the time the spices have steeped, the sugar will have dissolved. Strain and serve hot or refrigerate and serve over ice.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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