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Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole is from The Eckhoff Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (32 oz.) frozen southern style hash browns
2 cups shredded cheddar cheese
1 can condensed cream of chicken soup
1 8oz sour cream
1/2 cup butter, melted
1/2 cup crushed cornflakes (optional)
Directions:
Directions:
1. Preheat oven to 350*.
2. Spray 9x13 baking dish with no-stick spray.
3. Combine potatoes, cheese, soup, sour cream and butter in a bowl.
4. Transfer to baking dish.
5. Sprinkle with cornflakes, if desired.
6. Bake for 45-60 minutes or until heated through.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

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