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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Bean Dip Recipe

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This recipe for Bean Dip is from The Grotegut Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Velveeta Cheese
2 cans Chili Con Carne (Hormel)
1 can diced Chilies
1 cup Pace Salsa
Directions:
Directions:
Place all ingredients in crockpot and cook on low, stirring occasionally, until cheese is melted and flavors have a chance to meld together. Approximately 4 hours.

Serve with tortilla chips
Preparation Time:
Preparation Time:
About 4 1/2 hours
Personal Notes:
Personal Notes:
This recipe came from a co-worker/friend who made it for special occasions at work Sheri Taylor.

 

 

 

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