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Gems (whole wheat muffins) Recipe

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This recipe for Gems (whole wheat muffins) is from Nita's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 beaten eggs
1 tsp salt
2 tablespoons Mazola oil
1/3 ( heaping) cup sugar
1 cup buttermilk
2 cups whole wheat flour
1 tsp baking soda in enough water to make it runny
Directions:
Directions:
Mix eggs, salt, oil, sugar, and buttermilk
Add the flour and soda
Pour into non-stick or lightly oiled muffin tins
Bake in 400º oven for about 15 minutes

For corn muffins, substitute 1 cup white flour and 1 cup cornmeal for the wheat flour.
Personal Notes:
Personal Notes:
This is Bob Parker's (my step-dad) recipe. He got it from his mother.

 

 

 

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