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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Dr. Pepper Pork Chops Recipe

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This recipe for Dr. Pepper Pork Chops is from Tasty Treasures Through Time and Travels , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 6 Pork Chops
1 can Dr. Pepper
12 oz ketchup or chili sauce
2 T Worcestershire sauce
Salt and pepper to taste
Cornstarch
Cooked rice
Directions:
Directions:
Place all ingredients in crock pot, cook on low 6 hours or until pork chops are cooked through. Remove chops and whisk in 1 T cornstarch or flour to thicken sauce into gravy. Serve over rice.
Personal Notes:
Personal Notes:
Another good Hospitality dinner at JAARS. Both times I made it my notes said "very good" and "excellent". Very tender.

 

 

 

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