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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mom's Chili Sauce Recipe

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This recipe for Mom's Chili Sauce is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 qt tomatoes
6 onions
6 peppers
1 qt vinegar (4 cups)
1/3 c salt
4 lb brown sugar (11 cups)
3 tsp cinnamon
2 tsp allspice
1 tsp cloves
1 tsp ginger
Directions:
Directions:
Boil tomatoes, onions and peppers for 2 1/2 hours. Then add sugar, vinegar and spices. Cook additional 1/2 to 3/4 hour until thick enough. Don't let it scorch.
Number Of Servings:
Number Of Servings:
Makes 11 Quarts

 

 

 

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