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Chicken/ Chicken and Rice Recipe

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This recipe for Chicken/ Chicken and Rice is from The Sexton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of celery soup
1/2 soup can of water
6 tbsp butter, melted
1 cup uncooked rice
1 envelope onion soup mix
Several boneless, skinless chicken breasts cut in bit size pieces
Directions:
Directions:
Combine soup, water, butter and half the soup mix in a bowl; mix well. Spoon into 9-inch baking dish. Rinse chicken and pat dry. Arrange in prepared dish. Sprinkle with remaining soup mix. Bake, covered at 350 degrees for 1 1/2 hours.

 

 

 

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