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Tortellini Salad Recipe

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This recipe for Tortellini Salad is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
• 1 lb. tortellini, cooked
• 1⁄4 lb. boiled ham, julienne cut
• 1⁄4 lb. provolone cheese, julienne cut
• 10 pitted black olives, drained, and diced (I use more, usually)
• 1⁄2 cup roasted red pepper, drained and diced
• 1 small red onion, diced
• 1 bunch fresh parsley, chopped
Dressing:
• 1⁄4 cup wine vinegar
• 3⁄4 cup olive oil
• 3⁄4 teaspoon oregano
• 1⁄8 teaspoon basil
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
Directions:
Directions:
Dressing:
Make this 1 day in advance. Mix all ingredients together and blend well. Store in the refrigerator overnight.

Salad:.
Put all Salad ingredients in a large bowl, use one cup of salad dressing and mix.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 min (Overnight dressing)
Personal Notes:
Personal Notes:
This was a full meal on our Labor Day camping trip - Kid Approved! Throw in other kinds of cheese for different tastes.

 

 

 

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