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Mama Stamberg's Cranberry Relish Recipe

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This recipe for Mama Stamberg's Cranberry Relish is from Mark's Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C whole raw cranberries, washed
1 small onion
3/4 C sour cream
1/2 C sugar
2 T horseradish from a jar (red is a bit milder than white)
Directions:
Directions:
Grind the raw berries and onion together. (I use an old fashioned meat grinder, says Stamberg. I'm sure there's a setting on the food processor that will give you a chunky grind.

Add everything else and mix.

Put in a plastic container and freeze.

Early Thanksgiving morning, move it from freezer to refriderator compartment to thaw. (It should still have some little icy slivers lert)

 

 

 

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